Jacqueline Jones Wessel. MEd, RDN, CSP, CNSC, CLE, LD is the High Risk Clinic Nutritionist at Children’s Hospital Medical Center, Cincinnati, Ohio. She is an American Dietetic Association Board Certified Pediatric Specialist. She studied at the University of Cincinnati. She is also a Certified Lactation Educator, receiving her training at the University of California at Los Angeles. Her interest is in nutritional support for high risk infants and children.